Wednesday, January 11, 2012

Baby language for new mommies!

I should be in bed, but as usual something sparked me to stay awake for a few minutes. But don't you know that a few minutes turns into an hour... you'll thank me for this later. Trust me:)



So this woman, Dunstan, has shown me how to listen for baby sounds that communicate something very important! The Youtube title: 5 Words Babies Use. A 16 min segment shown on Oprah. The longer version (and more in-depth) is available as a DVD set, but there is a preview on youtube. Hooray! Lesson 1 can be found here. I seriously LOVE her! BTW, not pregnant, but it's always good to be prepared:).

I'd better go to bed before I get "neh!"

Thursday, September 15, 2011

Berry berry yummy





Thought it be fitting to write my first post on fruits:)

Berry season is almost winding down if not gone (peak month is in July aka National Blueberry Month). But thankfully we have frozen berries all year round! So why berries? They are packed with nutrients such as Vitamin A, C, E, fiber (you have to eat the skin to get it), manganese and more! Berries are also known for its antioxidants known as anthocyanins (gives the berries its vivid red, blue, purple color). So the more intense or vivid the color, the more anthocyanin... thus, blueberries and blackberries > strawberries and raspberries. However, dont negate the benefits of these berries (ex: raspberries contain ellagitannin, which also has antioxidant properties and imparts flavor) that pale in comparison to the darker ones.

Studies on rats have found that a blueberry extract protected rat brain cells from the toxic effects of a protein linked to Alzheimer’s disease. Short-term studies in people have shown the positive effects of berries on cholesterol profiles, and blood sugar levels. So add some berries (fresh or frozen) on your oatmeal to increase your benefit in reducing cholesterol! As a reminder, please eat them in moderation... and, blueberry pie/cobblers don't count (ahem, dontchaknow too much fat and processed sugar).

Yums the word with berries!

Side fact: Blueberries come from the Vaccinium family. Other berries from the family: Bilberry, Cowberry (my dear cow lovin friend would love this one), Cranberry, Crowberry; Farkleberry, Lingonberry (my swedish friends love this), Partridgeberry, Huckleberry (not the true Huckleberry, which is Gaylussacia), Whortleberry, and Sparkleberry <-- and my favorite name! Though I have yet to try it... hehe.


Nutrient label for a blueberry:

NutrientUnitsPer 100 gramsPer 1cup (148g)
Waterg84.21124.63
Energykcal5784
Proteing0.741.10
Total lipid (fat)g0.330.49
Cholesterolmg00
Carbohydrateg14.4921.45
Fiber, dietaryg2.43.6
Sugars, totalg9.9614.74
Sucroseg0.110.16
Glucoseg4.887.22
Fructoseg4.977.36
Starchg0.030.04


Minerals
Calciummg69
Ironmg0.280.41
Magnesiummg69
Phosphorusmg1218
Potassiummg77114
Sodiummg11
Zincmg0.160.24
Coppermg0.0570.084
Manganesemg0.3360.497
Seleniummcg0.10.1
Vitamins
Vitamin Cmg9.714.4
Thiaminmg0.0370.055
Riboflavinmg0.0410.061
Niacinmg0.4180.619
Pantothenic acidmg0.1240.184
Vitamin B-6mg0.0520.077
Folatemcg69
Vitamin A, IUIU5480
Vitamin Emg0.570.84
Vitamin Kmcg19.328.6
Carotene, betamcg3247
Carotene, alphamcg00
Lycopenemcg00
Lutein + zeaxanthinmcg80118

USDA National Nutrient Database for Standard Reference, Release 23 (2010)


Sources:

Harvard Health Letter (July 1, 2011)

US Highbrush Blueberry Council
Blueberrycouncil.org